last read
- Tumis Sawi Putih - stir-fry of Chinese cabbage
- Manuk Masak bahandang - chicken with leeks in coconut milk
- Udang Asam Pedas - spicy prawns from Kalimantan
- Sai Grok - mature bbq sausage
- Gulai Nangka Taoco - stew of jackfruit with taoco
- Bebek Bacem - fried duck with a spicy sweet sauce
- Cah kailan ayam - fried kai-lan with chicken
- Krengsengan Lidah - beef tongue in spicy and tangy sauce
- Gehu - crispy fried stuffed tahu packages
- Tulang Sapi Masak Kecap - spare ribs with kecap marinade
Recent comments
2 years ago Pa Nang Gung
very taste! Yumm

5 years ago
nice website

5 years ago
:):):):):):):):):):):):):)wooooooow

5 years ago
nice blog keep it up

5 years ago
Thanks for the info.

6 years ago
I like indonesian food . thank you for a recipe.

6 years ago
AWESOME! I Like these

6 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes

7 years ago
Zalig Non!

7 years ago
lovely recipe, excellent taste