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Translations
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- Taoge Cah Petai - stir-fry of bean sprouts with petai
- Hor Mook Gang Khiew Wan Pa Gay
- Mu Put Puk Gaung Tuong
- Mu Wan - thai babi kecap / sweet pork
- Sambal Tempe Mercon - very spicy fried tempe
- Pa Rat Prik - fried fish in sweet and sour sauce
- Kering mi lado hijau - fried green noodles
- Ilepao - roasted fish with sago
- Krengsengan
- Ikan Ceng Cuan - braised ginger fish
Recent comments
2 years ago Pa Nang Gung
very taste! Yumm
4 years ago
nice website
5 years ago
:):):):):):):):):):):):):)wooooooow
5 years ago
nice blog keep it up
5 years ago
Thanks for the info.
6 years ago
I like indonesian food . thank you for a recipe.
6 years ago
AWESOME! I Like these
6 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
7 years ago
Zalig Non!
7 years ago
lovely recipe, excellent taste