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- Asam Keung Udeng - shrimp/prawns in a slightly acidic sauce from Aceh
- Ikan Asam Kuah Kemangi - tilapia in spicy slight acidic sauce
- Alu Che - potato and chicken stew
- Chicken with black pepper - 黑椒鸡丁
- Daging Sapi Bumbu Rujak - seasoned braised beef
- Kare Telor - curry eggs
- Daging than Sawi Hijau Saus Tiram - beef with choy sum in oyster sauce