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Translations
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- Tumis Bayam Ebi Terasi - fragant stewed spinach
- Tumis Caisim Ebi - stir-fry of choisam in spicy sauce
- Bihun goreng kari - mihun fried with curry
- Soto Resah - a creamy chicken soup (soto ayam)
- Empal Puck Manis Gurih - fried sate of beef
- Kari Ayam Lengkuas - Chicken Curry with Laos
- Ayam Baboto - chicken in coconut milk
- Nam Jim Jaew - spicy sauce (Esarn)
- Iga Masak Ngohiong - spareribs in spicy sauce
- Sambal Cabe Rawit Aceh - spicy sambal of rawits from Aceh / Atjeh
Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
4 years ago
nice website
4 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
5 years ago
Thanks for the info.
5 years ago
I like indonesian food . thank you for a recipe.
5 years ago
AWESOME! I Like these
5 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
6 years ago
Zalig Non!
7 years ago
lovely recipe, excellent taste