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- Udang Garo Rica - spiced tiger prawns from Manado
- Tumis buncis rebon - stewed green beans with dried fish
- Ayam Masak Kunyit - stir-fry of yellow chicken
- Masam Padiah - lamb curry with bamboe shoots
- Jangan Kelong - Sate of mackerel with a fresh sauce
- Semur Bebek Legit - stewed duck in fragrant sauce
- Semur Hati Ayam Rasa Pedas - Spicy stew of chicken liver
- Besengek Telor - spicy in santen baked eggs
- Pallu Camba Makassar - chicken stew from Makassar
- Tempe Kuah Santen - tempe with shrimp in a coconut milk sauce
Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
3 years ago
nice website
4 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
4 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
5 years ago
AWESOME! I Like these
5 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
6 years ago
Zalig Non!
6 years ago
lovely recipe, excellent taste