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Translations
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- Aeb Goong Fawy - Shrimp roasted in banana leaves
- Oseng-oseng Mercon Yogyakarta - very spicy beef from Yogyakarta
- Kailan Ayam Tomat - Stir fry of kailan with chicken
- Hur Mook Nur Mai Hade Horm
- Buntut Harum Paprika - stewed oxtail with paprika
- Semur Daging Pontianak - Stewed beef from West Kalimantan
- Acar Campur
- Ayam Pekalongan - chicken dish from Central Java
- Peyek Bayam Jogja - fried spinach from Jogjakarta
- Pepes Jamur Kuping
Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
3 years ago
nice website
4 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
4 years ago
Thanks for the info.
5 years ago
I like indonesian food . thank you for a recipe.
5 years ago
AWESOME! I Like these
5 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
6 years ago
Zalig Non!
6 years ago
lovely recipe, excellent taste