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Kokkie Blanda 1 days ago Pa Nang Gung
very taste! Yumm
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Ole 2 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 3 years ago
Thanks for the info.
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MrGong 3 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 5 years ago
lovely recipe, excellent taste
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Ayam Baboto
chicken in coconut milk


Bahan-bahan:
ingredients:
500 g chicken fillets
2 eggs
1/4 tsp. nutmeg
1/2 tsp. white pepper
75 ml coconut milk (santen kepala, see article)
salt
banana leaf,
biting/skewers

Haluskan:
bumbu:
9 canary nuts (otherwise 12 almonds)
7 shallots
7 cloves garlic

Cara membuat:
preparation:
Pound or grind the ingredients for the bumbu into a paste. Cut the chicken into strips and beat the eggs. Mix the chicken with the bumbu, eggs and other ingredients. Create three portions and arrange on the banana leaves. Close the ends with the skewers and steam the chicken for 30 minutes.

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