last read
- Ati Ampela Masak Pedas - chicken livers in a spicy sauce
- Daging Masak Kuning - beef in a slightly yellowish sour sauce
- Pepes Telur Gandaria - seasoned steamed egg with gandaria
- Gule Ikan Bali - fish curry balinese style
- Gay Hor Nueng
- Garo bunga papaya dari Manado
- Bebek Kremes - fried spiced duck
- Kang Khiew Wan Gai - green chicken curry (2pp)
- Satia Bia Merah - sate of mussels / clams from the Moluccas
- Sop Ikan Bawang
Recent comments
2 years ago Pa Nang Gung
very taste! Yumm

5 years ago
nice website

5 years ago
:):):):):):):):):):):):):)wooooooow

5 years ago
nice blog keep it up

5 years ago
Thanks for the info.

6 years ago
I like indonesian food . thank you for a recipe.

6 years ago
AWESOME! I Like these

6 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes

7 years ago
Zalig Non!

7 years ago
lovely recipe, excellent taste