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culinary asia

Widaran (Cirebon)
Sweet Rice Cookies


Bahan-bahan:
ingredients:
500 g glutinous rice flour
250 g sugar
100 ml water
3 eggs
1 tsp salt
250 ml coconut milk (from 1/2 coconut)
oil, for frying

Cara membuat:
preparation:
Beat the eggs with the salt. Then add the coconut milk and mix well. Gradually add the glutinous rice flour and mix until you have a smooth, homogeneous dough. Knead the dough for about 30 minutes. Roll the dough into long ropes and cut them into pieces approximately 11/2 cm thick.
Heat the oil in a pan and fry the pieces of dough until cooked through and golden brown. Drain well.

In a separate pan, heat the water and sugar together and cook until it forms a thick syrup. Add the cookies to the syrup and mix well so that they are evenly coated. Remove them from the pan and allow the syrup coating to harden. Serve once the coating has set.

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