Abon Ayam 2
dry fried chicken
Bahan-bahan:
ingredients:
500 gr. chicken breast
One eats. lime juice
1/2 tsp. ketumbar
salt to taste
1/4 tsp. jinten
3 tbsp. oil
1/2 tsp. Laos
Cara membuat:
preparation:
Lay the fillet with a little water in a pan and let the meat simmer for 15 minutes. Allow the meat to cool and cut it into thin strips. Mix all ingredients in a bowl. Heat in a wok the oil and fry the meat dry and crunchy
Search
last read
- Cah Labu Siam Jamur Kuping- stir-fry of chayote with mushrooms
- Kare labu siam - chayote with carrot and curry spices
- Pokcoy Kembang Tahu - sautรฉed baby bok choy with tahu
- Ayam Masak Kemiri 2 - spicy chicken
- Sayur Asem Rebung Udang - bamboo shoots with shrimp in sauce
- Gulai Sapi Padang - beef curry from Padang
- Cipera - seasoned chicken in sauce
- Tumis Buncis Udang - stewed green beans with shrimps
- Gegepuk - fried marinated beef
- Bubur Ase - Bubur with stewed beef and vegetables
Recent Comments
Sambal Goreng Buncis - beans in a spicy creamy sauce
YesterdayIndonesiรซ gepoederd kruid, voor het opsmaak te makenDaging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it again
Abon Ayam 2 - dry fried chicken
- Details
- Copyright: FM Wiedenhoff/AsianCook
