Jiao Yan - 椒盐
salt and pepper powder
Ingredients:
1 tsp Sichuan peppercorns
1/2 star anise
1/2 tsp sesame seeds
1/4 tsp fennel seed
4 tsp salt
Preparation:
Remove the brown seeds from the star anise. Dry toast all ingredients in a pan until the salt starts to turn golden. Then let it cool completely. Pound or grind it into a powder.
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Recent Comments
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2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
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3 years agovery nice and tasteful, can't wait to make it again