soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice
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Translations
last read
- Seruit Lampung - fish salad from Lampung
- Opor Ayam 2
- Semur Bola Daging Pedas - stewed meatballs in a spicy dark sauce
- Sambal Muntilan - sambal of fried tempeh
- Semur Iga Kambing Lada Hitam - lamb chops in black pepper sauce
- Ayam Masak Aceh - Fried spicy hens
- Semur Ayam Merica Hitam - stewed chicken with black pepper
- Gai Pu Khao - flambed chicken or vulcano chicken
- Dendeng Age - dry fried spiced beef
- Estofado - a stew made of pork meat
Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
4 years ago
nice website
4 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
5 years ago
Thanks for the info.
5 years ago
I like indonesian food . thank you for a recipe.
5 years ago
AWESOME! I Like these
5 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
6 years ago
Zalig Non!
7 years ago
lovely recipe, excellent taste
Sambal Totok 2 - soft and fresh raw sambal
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Sambal Totok 2
soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice 
soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice
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