soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice
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Translations
last read
- Ikan Bakar Rica-Rica - Spicy grilled fish from Manado
- Semur Ayam Pedas Manis - sweet and spicy chicken stew
- Lapis Palaro - spiced beef
- Sambal Goreng Hati dan Udang - fried spicy liver with shrimps
- Gangan Daun Mengkudu- Red snapper in a saus of coconutmilk
- Soto Babat
- Ayam Goreng Belambangan - fried spiced chicken from Banyuwangi
- Serbat kweni - mango drink
- Kangkung Tumis Cabai Hijau Nan Sedap - kangkung with oyster mushrooms in green pepper sauce
- Rendang Sapi Daging Padang - in coconut milk stewed seasoned beef from Padang
Recent comments
9 months ago Pa Nang Gung
very taste! Yumm
3 years ago
nice website
3 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
4 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
4 years ago
AWESOME! I Like these
4 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
5 years ago
Zalig Non!
6 years ago
lovely recipe, excellent taste
Sambal Totok 2 - soft and fresh raw sambal
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Sambal Totok 2
soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice 
soft raw sambal
bahan-bahan:
ingredients:
3 red lomboks
3 shallots
1 tomato
1 tbsp lime juice
Cara membuat:
preperation/emthod:
Slice the lomboks, the shallots and the totmato fine and mix it with the lime juice
- Details
- Written by AsianCook