banner2

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment
Jog Gung
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Jog Gung
soup with rice, prawns and egg (2 pp)

Ingredients:
100 gr rice
500 ml chicken stock (see recipe)
8 prawns
3 cm ginger
1/2 tsp pepper
1 tbsp coriander leaves, chopped
1 tbsp celery, chopped
1 egg
2 tbsp oil

Preperation/method:
Pound or grind the ginger fine into a paste. Heat in a pan the chickenstock. Add the rice, the ginger and cook it for 10 minutes. Clean the prawns.
Heat in a wok the oil and fry the prawns until cookes. Boil the egg soft. Mix the prawns, the celery, the pepper and the coriander with the rice soup and break the egg on top. Serve.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 146 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
6194468