1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Plecing Selada Air
watercress with sambalsauce

Bahan-bahan:
ingredients;
3 bunches of selada air / slim or white watercress
1/2 tsp salt
1 tsp palm sugar
1 lime, juice
50 ml of water
5 tbsp oil
water

Haluskan:
bumbu:
5 red lomboks
1 tsp trasi
4 cloves of garlic
3 shallots
3 cm kencur/bitterroot
1 tomato

Cara Membuat:
preparation:
Heat the water in a pan and cook the watercress. Pour out and drain. Pound or grind the ingredients for the bumbu into a paste.
Heat in a pan the oil and fry the bumbu for 3 minutes. Add the salt and palm sugar and mix well. Then add water and bring to the boil. Stir in the lime juice and pour the sauce over the watercress.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 61 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5400058