Gule Ridiak
stewed beef with beans
Bahan-Bahan:
ingredients:
500 gr beef
250g dried beans, soaked in hot water
1 kunyit leaf
1500 ml of water
Haluskan:
bumbu:
7 shallots
5 cloves of garlic
15 red cabai keriting (curly cayenne pepper)
2 cm kunyit
2 cm jahe
3 kemiri nuts
1 tbsp salt
Cara membuat:
preparation:
Cut the meat into pieces. Pound or grind the ingredients for the bumbu into a paste. Heat in a pan the water together with the meat and the bumbu and cook the meat half done. Then add the beans and cook gently until tender.
Search
last read
- Kambing Jeruk Limau - Goat / lamb with fragrant lime sauce
- Sate Hati Ampela Bumbu Bacem sweet chicken liver satay
- Daging Kambing Bakar Andaliman - spiced lamb with sambal
- Ayam Panggang Besengek (Dulangmas) - Spiced Roasted Chicken
- Kue Talam Tepung Beras Pandan - layer cake with pandan
- Kelia Hati Ayam (Jambi) - chicken livers in spicy sauce
- Sup Telur Sawi Asin - Chinese cabbage soup with salted eggs
- Dodol Garut - sweet rolls of sticky rice with palm sugar
- Balado Teri Kacang - spicy fried fish with peanuts
- Pindang Ayam Labu Kuning - stewed spiced chicken with pumpkin/squash
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
