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2 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Thanks for the info.
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I like indonesian food . thank you for a recipe.
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AWESOME! I Like these
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Zalig Non!
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Robert 7 years ago
lovely recipe, excellent taste
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Geow Grob - fried wontons
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Geow Grob
fried wontons


Ingredients:
250 minced pork
2 cloves garlic
2 sprig coriander/cilantro
1/2 tsp pepper
1 tbsp kecap manis (thick soy sauce)
25 wonton skins
250 ml oil

preparation/method:
Cop the garlic and the coriander fine. Mix it together with the minced meat, the pepper and the kecap. Fill the wonton with 1/2-1 tsp of the meat mixture and fold it diagonal. Heat in a wok the oil and fry the wontons golden brown and done. Serve the wontons with Nam Jim (see recipe)

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