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Kokkie Blanda 25 days ago Pa Nang Gung
very taste! Yumm
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Ole 2 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 3 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 5 years ago
lovely recipe, excellent taste
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Omelet Bayam Kentang
omelet with spinach and potato

5 eggs
1 bunch bayam (50g spinach)
2 potatoes, cooked steamed / boiled
1 shallot
2 red chilies
1 tsp salt
1/2 teaspoon pepper
1 tbsp oil
Cara membuat:
Beat the eggs and cut the potatoes and shallots into slices. Deseed the chilies and chop finely. Mix the eggs with the bayam, shallot, chilies, salt and pepper.
Heat in a pan the oil and place the slices of potato in it. Pour the egg mixture over the potatoes and bake the omelet.
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