Sponsored Links



Recent comments
2 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 5 years ago
nice website
Jcm Avatar
asie 5 years ago
Jcm Avatar
asd 5 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 6 years ago
Thanks for the info.
Jcm Avatar
MrGong 6 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 6 years ago
AWESOME! I Like these
Jcm Avatar
Josta 7 years ago
Zalig Non!
Jcm Avatar
Robert 8 years ago
lovely recipe, excellent taste
Icon Write a comment
Omelet Bayam Kentang - omelet with spinach and potato
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Omelet Bayam Kentang
omelet with spinach and potato

5 eggs
1 bunch bayam (50g spinach)
2 potatoes, cooked steamed / boiled
1 shallot
2 red chilies
1 tsp salt
1/2 teaspoon pepper
1 tbsp oil
Cara membuat:
Beat the eggs and cut the potatoes and shallots into slices. Deseed the chilies and chop finely. Mix the eggs with the bayam, shallot, chilies, salt and pepper.
Heat in a pan the oil and place the slices of potato in it. Pour the egg mixture over the potatoes and bake the omelet.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 110 guests and no members online

Contact and

email: dragon(at)



Articles View Hits