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1 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Micheal Jordan 5 years ago
Thanks for the info.
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MrGong 5 years ago
I like indonesian food . thank you for a recipe.
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ME 5 years ago
AWESOME! I Like these
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Zalig Non!
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Robert 7 years ago
lovely recipe, excellent taste
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Koa Mu Ap Gapi Mor Din - spicy rice with pork

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Koa Mu Ap Gapi Mor Din
spicy rice with pork

4 tbsp rice
4 tbsp red rice
100 gr belly pork
1 tsp oil

2 dried lomboks (large chilies)
2 tsp trasi (shrimp paste)
7 cloves garlic
7 red shallots
4 tbps santen asli (thick coconut milk)
1 tsp salt
1 tsp palmsugar
2 tbsp fish sauce (nam  pla)
1/2 tsp white pepper)

Cut the meat into pieces. Pound or grind the ingredients for the bumbu into a paste. Heat in a wok the oil and fry the meat brown. Add the paste and fry it for 30 seconds. Add the rice and so much water that it is 1 cm above the rice and cook it slowly done.
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