1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Ase Tahu Cabe Hejo
fried tahu with green pepper

Bahan-Bahan:
ingredients:
1 tahu/tofu
3 cm lengkuas / galangal
1 tbsp kecap manis
10 green lomboks
100 gr soun, soaked in water
1 tsp salt
50 ml of water
oil

Haluskan;
bumbu:
4 shallots
4 cloves of garlic
2 kemiri/candlenuts
1/2 tsp terasi / trasi

Cara membuat:
preparation:
Cut the tahu into blocks and the lomboks into rings. Pound or grind the ingredients for the bumbu into a paste.
Heat in a pan of oil and fry the tahu brown and set aside. Heat 2 tbsp oil and fry the bumbu for 3 minutes together with the laos. Then add the tahu, the kecap, salt and the water and mix well.
Then add the lomboks and soun and fry everything for a minute and until the sauce thickens. Serve.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 90 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5513734