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- Semur Ayam Dengan Soun - stewed chicken in dark sauce with soun
- Lele Masak Rawit - spicy fried and stewed fish
- Mbuku Hau
- Nasi Bakar Bandeng Pedas - Spicy roasted rice with fish
- Kangkung Tumis Petai kangkung - stewed with peteh beans and salted squid
- Gulai Bagar - braised beef with spices
- Garu Balanga - braised shin of beef in spicy sauce
Tahu Goreng Sambal Sereh - Fried tahu / tofu with sambal
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Tahu Goreng Sambal Sereh
Fried tahu / tofu with sambal
Bahan-bahan:
Ingredients:
1 tahu / tofu
1 tsp salt
1 tsp pepper
2 tbsp flour
oil
Bahan Sambal Sereh:
Ingredients sambal:
3 sereh / lemon grass, white portion
1 shallot
3 cloves of garlic
6 red rawits
1 tsp salt
1/2 tsp pepper
2 tbsp oil
Cara Membuat:
preparation:
Cut the tahu into 16 cubes and mix with salt, pepper and flour. Heat in a pan the oil and fry the tahu until golden brown and set aside.
Cut the shallots, the rawits, the garlic and the sereh very fine. Heat in a pan the oil and fry all ingredients for 3 minutes and spoon over the tahu. Serve. 
Fried tahu / tofu with sambal
Bahan-bahan:
Ingredients:
1 tahu / tofu
1 tsp salt
1 tsp pepper
2 tbsp flour
oil
Bahan Sambal Sereh:
Ingredients sambal:
3 sereh / lemon grass, white portion
1 shallot
3 cloves of garlic
6 red rawits
1 tsp salt
1/2 tsp pepper
2 tbsp oil
Cara Membuat:
preparation:
Cut the tahu into 16 cubes and mix with salt, pepper and flour. Heat in a pan the oil and fry the tahu until golden brown and set aside.
Cut the shallots, the rawits, the garlic and the sereh very fine. Heat in a pan the oil and fry all ingredients for 3 minutes and spoon over the tahu. Serve.
- Written by AsianCook
