banner2

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Menjeng Tempe
filled tempe balls

Bahan-bahan:
ingredients:
200 gr tempe
75g grated coconut
50 g shrimp
oil
 
Haluskan:
bumbu:
2 cloves garlic
2 shallots
2 red rawits
1 jeruk purut/kaffir lime
1 cm kencur
1/2 tsp salt
1/2 tsp palm sugar
 
Cara membuat:
preparation:
Steam the tempeh and puree. Chop the shrimp finely. Pound or grind the ingredients for the bumbu fine into a paste. Mix the tempe, the coconut, the shrimp and the paste and divide into 22 portions. Shape each portion into a ball. Heat oil in a pan and fry the balls until golden brown.
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 38 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5753799