Sambal Goreng Taoco Bogor
beans in spicy creamy sauce
Bahan-bahan:
ingredients:
200 g green beans / long/snake beans
100 g beef
125 g taoco
650 ml coconut milk (from 1/2 coconut)
2 tbsp oil
Bumbu:
11 green lomboks
3 shallots
3 cloves garlic
2 salam leaves
1/2 tsp palm sugar
1 tsp salt
Cara membuat:
preparation:
Cut the meat into small cubes. Cut the lomboks, shallots and garlic into thin rings/slices. Cut the beans into small pieces.
Heat the oil in a pan and fry the lomboks, shallots and garlic for 3 minutes. Then add the beans and mix well.
Then add the meat and coconut milk and cook until the meat is tender. Then add the taoco, salam, palm sugar and salt and cook until done. Serve.