Kailan Tumis Wijen
stir-fry of kailan with sesame
Bahan-Bahan:
ingredients:
4 bunches of kailan
100 gr of minced meat
1/2 onion
3 cloves of garlic
1 1/2 tbsp oyster sauce
1 tbsp saus tomat (see recipe)
1 tsp fish saucce
1/2 tsp palm sugar
2 tsp sesame oil
2 tbsp oil
Taburan:
garnish:
1 tbsp sesame seed, roasted
Cara membuat:
preparation:
Cut the kailan into pieces, the onion into thin slices and finely chop the garlic.
Heat the oil in a pan and fry the onion and garlic for 3 minutes. Then add the chicken and fry until loose. Then add the kailan, the oyster sauce, the tomato sauce, the fish sauce, and the palmsugar and fry until done. Mix in the sesame oil.
Then sprinkle the sesame seed on top and serve.
Search
last read
- Cumi Sumbat Bumbu Pedas - red fried spicy spiced squid
- Sambal Ati
- Tahu Telur Bumbu Bali - eggs and tahu in a red spicy sauce
- Tahu Berontak - Stuffed tahu/tofu
- Cumi Sumbat Pedas - fried spicy seasoned and stuffed squid
- Lento Kacang Hijau - fried balls of mung beans
- Semur Tahu Tempe - spicy stew of tofu and tempe
- Empal Gepuk Pedas - Dried fried spicy sweet beef
- Babi Masak Kucai - pork in a seasoned sauce
- Ayam Kare Jawa - spicy stewed chicken
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
