1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Terong Balado Cabai Hijau
fried eggplant with green pepper

Bahan-Bahan:
ingredients:
400 gr terong unge / thin purple eggplant
50 gr ikan teri, soaked
2 salam leaves
1 serai / sereh / lemongrass
5 jeruk purut leaves
1/2 teaspoon of salt
1/2 teaspoon sugar
3 tbsp oil

Haluskan:
bumbu:
3 shallots
3 cloves of garlic
6 green lomboks
1 green tomato (small)

Cara membuat:
preparation:
Cut the aubergine/eggplant into pieces. Pound or grind the ingredients for the bumbu fine to a coarse paste. Heat the oil in a pan and fry the bumbu together with the salam, the serai and the jeruk purut for 4 minutes. Then add the eggplant and mix. Then add the salt and the palm sugar and mix well. Then add the ikan teri and fry until done.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 15 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5400460