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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
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Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Perkedel Kentang Udang - Potato balls with shrimps
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Perkedel Kentang Udang
Potato balls with shrimps

Bahan-bahan:
Ingredients:
200 gr potatoes
100 g shrimp
2 sprigs of celery
1 egg
2 tbsp bawang goreng
1 tsp salt
1/2 tsp pepper
1/8 tsp nutmeg
3 egg whites
oil

Cara Membuat:
preparation:
Steam the potatoes and mash them. Slice the peeled shrimp and celery finely. Beat the egg as well as the egg whites.
Mix the potatoes with the shrimps, the celery, the egg, the bawang goreng, the salt, the pepper and the nutmeg. Divide the mass into 18 potions, and form them into flat balls and drag them through the egg whites.
Heat in a pan sufficient oil and fry the balls until done and brown.
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