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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Kangkung Tumis Cabai Hijau Nan Sedap - kangkung with oyster mushrooms in green pepper sauce
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Kangkung Tumis Cabai Hijau Nan Sedap
kangkung with oyster mushrooms in green pepper sauce

200g kangkung
5 oyster mushrooms
2 green chilies
1/2 tsp salt
1/2 teaspoon pepper
1/2 tsp palm sugar
100 ml chicken stock (see recipe)
2 tablespoons oil
1/2 tsp shrimp paste
3 cloves garlic
3 shallots
2 green chilies
3 red chilies
Cara membuat:
Cut the kangkung into chunks and the mushrooms into strips. Cut the chilies in slanting rings. Pound or grind the ingredients for the bumbu fine into a paste.
Heat in a pan the oil and fry the paste with chilies for 4 minutes. Add the mushrooms and mix.
Then add the kangkung, broth, pepper, salt and palm sugar and cook gently until tender.
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