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- Ikan Tenggiri Rica-Rica - fried mackerel in spicy red sauce
- Lontong Balap - Soup with lontong, lentho and beansprouts
- Lu Rou Fan - 卤肉饭 - braised pork belly with mushrooms and egg
- Gulai Manis Kangkung - stewed kangkung in a sweet sauce
- Menjeng Tempe - filled tempe balls
Tumis Sayur Bumbu Taoco - stir-fried vegetables with tauco
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Tumis Sayur Bumbu Taoco
stir-fried vegetables with tauco
Bahan-bahan:
ingredients:
100g cauliflower
2 carrots
150g bean sprouts
4 cloves garlic
4 shallots
3 red rawits
4 tablespoons tauco
150 ml water
1 tsp salt
1 tsp palm sugar
1/3 tsp pepper
2 spring onions
2 tablespoons oil
Cara membuat:
preparation;
Cut the cauliflower into small florets, carrots into diagonal slices and spring onions into pieces. Cut the garlic, the rawits and the shallots into thin slices.
Heat in a pan the oil and fry the garlic, shallots, rawits and tauco for 3 minutes. Add the cauliflower, carrots and bean sprouts and fry until soft. Then add the water, the salt, the pepper and palm sugar and cook until done. Spoon in the spring onions and serve.
- Written by AsianCook
