Tumis Kangkung tauco
fried kangkung with tauco

3 bunches kangkung
4 pieces bakso
2 cloves garlic
2 shallots
2 red chilies
1 tbsp rebon
1 tbsp tauco
1 tbsp kecap manis
1/2 tsp salt
1/2 teaspoon pepper
50 ml of water
1 tbsp oil
Cara membuat:
Cut the kangkung into pieces, the balls into slices, shallots coarse, the garlic and chilies in slanting slices.
Heat in a pan the oil and fry the garlic, shallots and chilies for 2 minutes. Add the kangkung, the rebon and bakso and fry for 3 minutes. Then add the tauco, the kecap, the salt and pepper and mix well. Then add water and cook until tender.

Add comment


who is online

We have 66 guests and no members online


  • ResepDapur.com & AsianCook.eu
  • email: dragon(at)asiancook.eu
  • website: www.asiancook.eu


  • Articles View Hits 8339893