search
last read
- Tumis Pare Udang - stir-fry of sopropo/bitter melon with shrimps
- Itik Masak Merah - duck in red pepper sauce
- Pad Phak Ruam Mitr
- Gang Luang Gung - Yellow curry shrimp soup
- Otak Otak Tenggiri - fishcakes with spicy peanutsauce
- Ayam Panggang Mede - fried chicken with cashew nuts
- Pad Mu Grop Tua Gnaw - Crunchy pork with bean sprouts
sambal Bogor - a spicy sambal
User Rating: 5 / 5
sambal Bogor
a spicy sambal
Bahan-bahan:
ingredients:
4 shallots
4 cloves garlic
9 red lomboks
1 tomato
1 tsp trasi bakar
1 tsp sugar
salt to taste
5 tbsp oil
2 tbsp kecap manis (sweet soy sauce)
1 lime (juice)
Cara membuat:
preparation:
Pound or grind the ingredients for sambal, except the kecap, the oil and the lime juice into a paste. Heat in a wok the oil and fry the paste for 5 minutes. Mix in the kecap and lime juice and serve.
- Written by AsianCook
