Sponsored Links



Recent comments

In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 3 years ago
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Icon Write a comment
Sambel Udang
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Sambel Udang
shrimp sambal/relish

400 gr large shrimps
1/4 tsp white pepper
1 tbsp lime juice
4 tbsp oil
125 ml coconut milk
sugar to taste
salt to taste

4 tbsp base be pasih


bawang goreng (fried shallots)

Cara membuat:
Mix the shrimp with the lime juice, the peper, the salt and the bumbu. Heat in a wok the oil and fry the shrimps for 2 minutes. then add the coconut milk and let in simmer for 2 minutes until the sauce has thickened. Mix in the sugar and garnish with the bawang goreng
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 121 guests and no members online

Contact and

email: dragon(at)



Articles View Hits