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- Panggang Belanga - Roasted spiced beef
- 橙味 牛肉 - spicy fried beef with orange
- Tahu Goreng Lengkuas - fried tahu with galangal/laos
- Telur Taosi - Eggs in a spicy sauce
- Nyomok Tempe - stewed tempe in a seasoned coconut milk sauce
- Bola-bola Ubi Jalar - sweet potato balls
- Toppa Lada - beef in a creamy red pepper sauce
Sambel Udang
User Rating: 5 / 5
Sambel Udang
shrimp sambal/relish
Bahan-bahan:
ingredients:
400 gr large shrimps
1/4 tsp white pepper
1 tbsp lime juice
4 tbsp oil
125 ml coconut milk
sugar to taste
salt to taste
Haluskan:
bumbu:
4 tbsp base be pasih
Taburan:
garnish:
bawang goreng (fried shallots)
Cara membuat:
preperation/method:
Mix the shrimp with the lime juice, the peper, the salt and the bumbu. Heat in a wok the oil and fry the shrimps for 2 minutes. then add the coconut milk and let in simmer for 2 minutes until the sauce has thickened. Mix in the sugar and garnish with the bawang goreng 
shrimp sambal/relish
Bahan-bahan:
ingredients:
400 gr large shrimps
1/4 tsp white pepper
1 tbsp lime juice
4 tbsp oil
125 ml coconut milk
sugar to taste
salt to taste
Haluskan:
bumbu:
4 tbsp base be pasih
Taburan:
garnish:
bawang goreng (fried shallots)
Cara membuat:
preperation/method:
Mix the shrimp with the lime juice, the peper, the salt and the bumbu. Heat in a wok the oil and fry the shrimps for 2 minutes. then add the coconut milk and let in simmer for 2 minutes until the sauce has thickened. Mix in the sugar and garnish with the bawang goreng
- Written by AsianCook
