Bahan-bahan:
ingredients:
21 rawits (small chilies)
4 tbsp kecap manis (sweet soy sauce)
2 tbsp kecap asin (light soy sauce)
Cara membuat:
preperation/method:
Cut the rawits fine and mix it with both kecaps
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Translations
last read
- Dendeng Ragi - sweet beef with grated cocos
- Cah Kacang Paniang - Fried snake beans with tofu and tempé
- Priaw Waan Kai - chicken in sweet/sour sauce
- Ayam bakar Taliwang - grilled spicy chicken from Nusa Tenggara
- Bagongshan Bean Curd
- aubergine-tofu in chile bean sauce
- Kua Pa Mu - fried rice with pork
- Ayam Goreng Kuning - yellow fried chicken
- Telur sambal hijau Cabai - quail eggs in a green chile sauce
- Itik Masak Merah - duck in red pepper sauce
Recent comments
In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
6 months ago Pa Nang Gung
very taste! Yumm
3 years ago
nice website
3 years ago
:):):):):):):):):):):):):)wooooooow
3 years ago
nice blog keep it up
4 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
4 years ago
AWESOME! I Like these
4 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
Tabia Lalah Manis
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Tabia Lalah Manis
Bahan-bahan:
ingredients:
21 rawits (small chilies)
4 tbsp kecap manis (sweet soy sauce)
2 tbsp kecap asin (light soy sauce)
Cara membuat:
preperation/method:
Cut the rawits fine and mix it with both kecaps 
Bahan-bahan:
ingredients:
21 rawits (small chilies)
4 tbsp kecap manis (sweet soy sauce)
2 tbsp kecap asin (light soy sauce)
Cara membuat:
preperation/method:
Cut the rawits fine and mix it with both kecaps
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- Written by AsianCook