banner2

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment
Mi Onglok Wonosobo - egg noodles with meat and vegetables
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Mi Onglok Wonosobo
egg noodles with meat and vegetables

Bahan-bahan:
ingredients:
300 g egg noodles
100 gr beef
800 ml of water
4 cabbage leaves
1/2 bunch of Chinese chives
3 tbsp kecap manis
1 tbsp cornflour + 1 tbsp water
3 tbsp oil

Haluskan:
bumbu:
3 shallots
3 cloves of garlic
1 tsp pepper
1/2 tsp salt

Cara membuat:
preparation:
Heat the water in a pan and cook the noodles until done and scoop it out of the pan. Then add the meat and cook until done and scoop it out of the pan. Save the broth. Cut the meat into small cubes.
Cut the cabbage into small thin slices. Cut the chives into 2 cm pieces. Pound or grind the ingredients for the bumbu into a paste.
Heat the oil in a pan and fry the bumbu for 4 minutes. Then add the meat, cabbage, chives and broth and cook until done.
Then add the noodles and the kecap and mix everything well together. Then add the cornflour and fry until the sauce has thickened.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 263 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
6155892