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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Bistik Kambing - Lamb in sweet fragrant sauce
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Bistik Kambing
Lamb in sweet fragrant sauce

350 gr lamb fillet
2 potatoes
2 tomatoes
5 tbsp kecap manis
1/2 tsp pepper
1/4 tsp nutmeg
1/2 tbsp palm sugar
1/2 tsp salt
4 cloves of garlic
3 shallots
500 ml water
2 tbps butter

Cara Membuat:
Cut the meat and the potatoes into slices / cubes. Cut the tomatoes into pieces and the garlic and shallots into thin slices.
Heat in a pan the butter and fry the shallots and the garlic for 2 minutes. Add the meat and fry it brown. Add the tomatoes, pepper, nutmeg, palm sugar and salt and mix well. Then add the water, the potatoes and the kecap and let it simmer until the meat is cooked.
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