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- Abon Sapi
- Balado Ayam Pandan - spicy fried chicken with pandan
- Oseng-Oseng Daging Mercon Sayuran - spiced stewed beef with vegetables
- Kaeng Phet Kung - shrimp/prawns in red curry
- Kapsin Petai - spicy pork with potato and petai beans
- 豉汁排骨 - Steamed ribs with fermented black beans
- Cah Kailan Labu Kuning - stewed vegetables with tahu
Sayap Ayam Manis Gurih - sweet fried chicken wings
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Sayap Ayam Manis Gurih
sweet fried chicken wings
Bahan-Bahan:
ingredients:
6 chicken wings
1/2 lime, juice
200 ml of coconut water
1/2 tsp palm sugar
10 jeruk purut leaves
oil
Haluskan:
bumbu:
4 cloves of garlic
2 tsp ketumbar
1/4 tsp jinten
1 tsp salt
Cara membuat:
preparation:
Rub the wings with the lime juice. Pound or grind the ingredients for the bumbu into a paste.
Heat in a pan the coconut water together with the bumbu, the palm sugar and the jeruk purut and bring to the boil. Then add the chicken wings and cook until the moisture has evaporated.
Heat oil in a pan and fry the chicken wings until brown. Serve.
sweet fried chicken wings
Bahan-Bahan:
ingredients:
6 chicken wings
1/2 lime, juice
200 ml of coconut water
1/2 tsp palm sugar
10 jeruk purut leaves
oil
Haluskan:
bumbu:
4 cloves of garlic
2 tsp ketumbar
1/4 tsp jinten
1 tsp salt
Cara membuat:
preparation:
Rub the wings with the lime juice. Pound or grind the ingredients for the bumbu into a paste.
Heat in a pan the coconut water together with the bumbu, the palm sugar and the jeruk purut and bring to the boil. Then add the chicken wings and cook until the moisture has evaporated.
Heat oil in a pan and fry the chicken wings until brown. Serve.
- Written by AsianCook
