banner2.png

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

Bakwan Cumi Bumbu Kunyit
Fried squid rings


Bahan-bahan:
Ingredients:
150 gr squid
3 tbsp flour
3 dan mangkok (cup leaves)
½ tsp salt
oil

Haluskan:
Bumbu:
4 shallots
2 cloves garlic
½ tsp ketumbar
2 red lomboks
2 cm kunyit (turmeric)

Cara membuat:
Preperation/method:
Cut the quid into thin roun slices and slice the mangkok fine. Pound or grind the igredients for the bumbu fine into a paste. Mix the paste with the flour, the mangkok and the salt into a batter. Mix it with the squid. Heat in a wok the oil and fry the squid golden brown.

Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 117 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5667099