LogonlAISA
Balado Cumi Cabai Hijau - fried squid rings with green pepper
Star Inactive Star Inactive Star Inactive Star Inactive Star Inactive
 
Balado Cumi Cabai Hijau
fried squid rings with green pepper

Bahan-Bahan:
ingredients
400 gr cumi / squid
1 teaspoon of salt
1 lemon, juice
2 salam leaves
2 sereh / lemongrass
5 jeruk purut leaves
1/4 teaspoon sugar
oil

Haluskan:
bumbu:
3 shallots
3 cloves of garlic
10 green lomboks
10 cabe hijau keriting / green curly pepper

Cara membuat:
preparation:
Clean the cumi and cut it into 1 1/2 thick rings. Marinate the rings with lemon juice and 1/2 teaspoon salt for 15 minutes. Pound or grind the ingredients for the bumbu into a coarse paste.
Heat in a pan 6-7 tbsp oil and fry the bumbu with the salam, the sereh and the jeruk purut for 4 minutes. Then add the cumi and fry until it changes color. Then add the salt and the palmsugar and cook until done.

Pin It

who is online

We have 67 guests and no members online

Contact

  • ResepDapur.com and AsianCook.eu
  • email: dragon(at)asiancook.eu
  • website: www.asiancook.eu

Statistics

Articles View Hits
7054325