search
last read
- Udang sauce lada hitam - prawns in black pepper sauce
- Semur Udang - stewed fragrant shrimp/prawn in a dark sauce
- Hor Mook Gang Khiew Wan Pa Gay
- Ayam Goreng Yogya - fried chicken from Yogykarta
- Gulai Rebung Padang - Curry of bamboo shoots from Padang
- Sambal Terasi Udang - shrimp/prawns in spicy sauce
- Smoor Ginjal
Angsio Sapi - braised seasoned beef

Angsio Sapi
braised seasoned beef
Bahan-bahan:
ingredients:
700 gr of beef
600 ml of water
2 tbsp kecap asin
1 tbsp palm sugar
1 tbsp ang siu / vinegar
4 cm cinnamon
3 star anise
2 cm jahe
Haluskan:
bumbu:
5 cloves of garlic
3 red lomboks
1 tsp salt
Cara membuat:
preparation:
Cut the meat into cubes. Pound or grind the ingredients for the bumbu fine into a paste.
Heat the water in a pan and bring to a boil. Then add all ingredients and mix well. Cook until the meat is done and the sauce has thickened. Remove the meat from the pan. Strain the sauce and serve together.
braised seasoned beef
Bahan-bahan:
ingredients:
700 gr of beef
600 ml of water
2 tbsp kecap asin
1 tbsp palm sugar
1 tbsp ang siu / vinegar
4 cm cinnamon
3 star anise
2 cm jahe
Haluskan:
bumbu:
5 cloves of garlic
3 red lomboks
1 tsp salt
Cara membuat:
preparation:
Cut the meat into cubes. Pound or grind the ingredients for the bumbu fine into a paste.
Heat the water in a pan and bring to a boil. Then add all ingredients and mix well. Cook until the meat is done and the sauce has thickened. Remove the meat from the pan. Strain the sauce and serve together.
- Written by AsianCook