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1 years ago Pa Nang Gung
very taste! Yumm
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Ole 4 years ago
nice website
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nice blog keep it up
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Thanks for the info.
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MrGong 5 years ago
I like indonesian food . thank you for a recipe.
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ME 5 years ago
AWESOME! I Like these
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Zalig Non!
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Robert 7 years ago
lovely recipe, excellent taste
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Semur Panji - braised spiced beef slices

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Semur Panji
braised spiced beef slices

Bahan-Bahan:
ingredients:
250 gr beef
1 serai / sereh / lemongrass
3 cm jahe
3 cm lengkuas / galangal / laos
1 tsp of salt
6 tbsp kecap manis
1 tsp palm sugar
2 green lomboks
1 tsp of vinegar
3 tbsp oil
200 ml of water

Haluskan:
bumbu:
5 shallots
4 cloves of garlic
3 kemiri nuts

Bahan-Bahan:
Cara membuat:
preparation:
Heat the water together with the meat in a pan and cook until tender. Remove the meat from the pan and cut into thin slices. Pound or grind the ingredients for the bumbu into a paste.
In a pan, heat the oil and fry the bumbu together with the serai, the jahe, the galangal and the salt for 5 minutes.
Then add the meat and mix well. Then add the kecap, the palm sugar, the lomboks and the vinegar and mix well. Cook until done. Add some stock if necessary
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