banner2

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Semur Wonogiri
stew of beef in spicy sauce

Bahan-bahan:
ingredients:
500g beef (shank)
2 salam leaves
2 cm galangal
1000 ml of coconut milk
5 teehl kecap manis
1/2 tsp salt
1/2 teaspoon pepper
1 tbsp palsmuiker
2 tbsp oil
 
Haluskan:
bumbu:
4 kemiri/candlenuts
7 shallots
4 cloves of garlic
2 red chilies
1 keluak / kluwek
 
Cara membuat:
preparation:
Cut the meat into pieces. Pound or grind the ingredients for the bumbu fine into a paste.
Heat in a pan the oil and fry the bumbu with the salam and galangal for 4 minutes. Then add the meat and cook until it changes color. Then add the coconut milk, while stirring followed by the kecap, salt, pepper and palm sugar. Then slowly cook the meat until done.

Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 511 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5753799