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1 years ago Pa Nang Gung
very taste! Yumm
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Ole 4 years ago
nice website
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asd 5 years ago
nice blog keep it up
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Micheal Jordan 5 years ago
Thanks for the info.
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MrGong 5 years ago
I like indonesian food . thank you for a recipe.
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ME 5 years ago
AWESOME! I Like these
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Josta 6 years ago
Zalig Non!
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Robert 7 years ago
lovely recipe, excellent taste
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Sayap Goreng Kemiri - candlenuts chicken wings
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Sayap Goreng Kemiri
candlenuts chicken wings

4 chickenwings
2 kemiri (candlenuts)
4 cloves garlic
2 tbsp ketumbar
2 salam leaves
1 lime (juice)
1/2 tsp salt
1 tsp palmsugar
300 ml water

Cara membuat:
Roste the kemiri dry in a skillet. Sprinkle the wings with the lime juica and let it marinade for 15 minutes. Heat in a pan the water and add all ingredients and let it cook slowly for 20 minutes. Remove the wings and drain them. Heat in a wok the oil and fry the wings golden brown.
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