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- Colenak - Fried cassava in a sweet coconut sauce
- Gulai Buluh Udang - Shrimp with bamboo curry
- Udang kuah nanas - large shrimp/prawns with pineapple
- Buncis Siram Taosi - stir-fried green beans with chicken in sauce
- Roasted chicken - 五香烤鸡
- Tulang Sapi Masak Kecap - spare ribs with kecap marinade
- 芥蓝 牛肉 - Beef stir fry with gai-lan
Ayam Suwit Pedas - spicy fried shredded chicken
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Ayam Suwit Pedas
spicy fried shredded chicken
Bahan-bahan:
ingredients:
500 gr chicken breast
2 tsp salt
2 tsp ketumbar (coriander)
4 tsp acar cabe rawit (pickled rawits)
3 cloves garlic
4 shallots
1 tsp trasi (shrimp paste)
3 tbsp oil
water
Cara membuat:
preperation/method:
Cook the chicken done in water. Slice the chicken very thinly or shred it using a fork. Chop the garlic, the shallots and the acar cabe rawit until fine. Heat in a wok the oil and fry the garlic and the shallots for 2 minutes. Add the chicken and the remaining ingredients and fry it until dry. Then serve. 
spicy fried shredded chicken
Bahan-bahan:
ingredients:
500 gr chicken breast
2 tsp salt
2 tsp ketumbar (coriander)
4 tsp acar cabe rawit (pickled rawits)
3 cloves garlic
4 shallots
1 tsp trasi (shrimp paste)
3 tbsp oil
water
Cara membuat:
preperation/method:
Cook the chicken done in water. Slice the chicken very thinly or shred it using a fork. Chop the garlic, the shallots and the acar cabe rawit until fine. Heat in a wok the oil and fry the garlic and the shallots for 2 minutes. Add the chicken and the remaining ingredients and fry it until dry. Then serve.
- Written by / Copyright by AsianCook / F.M. Wiedenhoff
