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1 years ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 4 years ago
:):):):):):):):):):):):):)wooooooow
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asd 4 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 5 years ago
I like indonesian food . thank you for a recipe.
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ME 5 years ago
AWESOME! I Like these
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Josta 6 years ago
Zalig Non!
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Robert 6 years ago
lovely recipe, excellent taste
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Mu La  Gur - pork satay
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Mu La Gur
pork satay

ingredients:
200 gr pork
2 tbsp santen
2 tbsp kecap asin
1 tsp white pepper
1 tsp kunyit
1 tsp lime juice
wooden skewers
 
preparation:
Cut the meat into small pieces. Mix all ingredients together and let it marinate for at least 3 hours. Thread the meat on the skewers and grill it over a charcoal fire for 5 minutes until tender and brown
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