corn and beans with coconut
Bahan-bahan:
ingredients:
475 gr dried corn kernels
275 gr kacang nasi (mixed dried beans)
1000 ml santen cair (thin coconut milk)
1000 ml water
1 tsp salt
100 gr grated coconut
1 tbsp palmsugar (grated)
Cara membuat:
preparation/method:
Cook the beans and the corn in a pan with water and salt for 30 minutes. Add the santen and cook the corn and beans until done. Drain the corn and beans and laddle them onto plates/bowls. Sprinkle the coconut and palmsugar on top and serve.