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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
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Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Telor Bumbu Kacang - Eggs in a peanut sauce
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Telor Bumbu Kacang
Eggs in a peanut sauce

Bahan-bahan:
Ingredients:
8 eggs, hard boiled
100g peanuts, fried
3 shallots
2 salam leaves
1/2 tbsp salt
2 tsp palmsugar
500 ml of water
2 tbsp oil
Oil (alternative)

Haluskan:
Bumbu:
2 red lomboks
2 red rawits
3 cloves of garlic
1 small tomato
2 cm kunyit
2 cm kencur

Cara Membuat:
preparation:
Alternatively: heat in a pan sufficient oil and fry the eggs golden brown and set aside
Pound or grind the ingredients for the bumbu into a paste. Mash the peanuts and cut the shallots into thin slices.
Heat in a pan the oil and fry the shallots together with the bumbu and the salam for 4 minutes,/ Then add the peanuts and mix well. Then add water, salt and palmsugar and stir until the sauce has thickened. Mix in the eggs and serve.
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