Tahu Tauco
tahu/tofu with tauco
Bahan-bahan:
ingredients:
500 gr tahu/tofu
5 shallots
4 cloves garlic
4 red lomboks (large chilies)
2 green lomboks
1 tomato
2 spring onions
200 ml water
1 tbsp palmsugar
1 tbsp taoco (bean paste)
Cara membuat:
preperation/method:
Cut the tahu into cubs. Cut the shallots and the garlic into thin slices. Deseed the lomboks and slice it into thin strips. Cut the tomato into thin slices and the spring onions into 3 cm long pieces.
Heat in a wok the oil and fry the tahu golden brown. Drain the tahu on a kitchen paper. Pour out the oil but leave 3 tbsp oil behind. In the oil fry the shallots, the garlic and the red lombok for 3 minutes. Then add the water, the palmsugar en the tauco. Then add the remaining ingredients ands let it simmer slowly for 3 minutes.
Search
last read
- Oseng-Oseng Kangkung - stewed kangkung with shrimps and egg
- Yu Xiang Qie Zi - spicy fried aubergine
- Opor Bebek Surakarta - in coconut milk stewed spiced duck
- Mechadong Baka - Meat and Potato Stew
- Ayam Pangang Menada - hot and spicy chicken
- Rawon Bebek - dark meat soup with duck
- Tumis Pokcoy Paprika - sautรฉed paksoy with bell pepper and chicken
- Kailan Siram Bawang Putih - fried kailan with garlic
- Pallu Kaloa Ayam - fried spicy chicken
- Oseng-Oseng Daging Mercon Sayuran - spiced stewed beef with vegetables
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
