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culinary asia

Tahu Taoco
fried tahu/tofu with a sweet sauce


Bahan-bahan:
ingredients:
5 cubes of tahu kuning (500gr)
3 green lomboks
3 cloves of garlic
2 shallots
1 tomato
2 spring onions
3 tbsp of taoco
1 tbsp of palm sugar
300 ml of water
oil

Cara membuat:
preparation:
Halve the tahu/tofu and the lomboks. Finely chop the garlic and the shallots. Cut the tomato into cubes and the spring onion into pieces.
Heat the oil in a pan and fry the tahu/tofu until golden brown and set aside. Add the shallots, garlic and lomboks and fry for 3 minutes. Then add the tomato, taoco, palm sugar and water and bring to the boil.
Then add the tahu/tofu and stir until the sauce thickens. Then mix in the spring onion and serve.

 

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