1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Tahu goling

Baha-bahan:
ingredients:
150 gr tahu/tofu
100 gr beansprouts
1 sprig celery
1 shallot
2 cloves garlic
1 red lombok (large chilie)
1 tsp palmsugar
1 tsp asem / tamerinde
3 tbsp water
1 tbsp rice vinegar
3 tbsp kecap manis (sweet dark soy sauce)
salt to taste
oil

Cara membuat;
preperation/method:
Pound or grind the shallot, the garlic, the lombok and the palmsugar into a paste. Chop the celery fine en blanch the beansprouts. Mix the asem with the water and the salt. Cut the tahu/tofu in slices and the in triangles and mix this with the asemwater and let it rest for 1 hour. Mix the paste with the rice vinegar, the kecap, the celery and the beansprouts. Heat in a wok the oil and fry the tahu/tofu for 5 minutes until golden brown. Place it on a plate and pour the beansprouts with sauce on top.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 95 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5234353