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Kokkie Blanda 4 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 5 years ago
lovely recipe, excellent taste
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Sup Lobak - Rettich soup
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Sup Lobak
Rettich soup


Bahan-bahan:
Ingredients:
1 small rettich
1 clove garlic
2 cm jahe
¼ tsp nutmeg
¼ tsp cinnamon
1 tsp salt
3 tbsp kecap manis
¼ tsp palmsugar
800 ml water
2 tbsp oil

Pelengkap
Filling:
250 gr cooked chicken
4 pieces tempe goring
1 stalk celery
1 onion
2 tomatoes

Cara membuat:
Preparation/method:
Cut the rettich into matchsticks. Chop the garlic and the jahe fine. Shred the chicken en cut the celery and the onion into thin strips and the tomatoes into parts. Heat in a wok the oil and fry the garlic and the jahe for 2 minutes. Add the nutmeg, the cinnamon, the palmsugar and the kecap and then the water. Bring it to boil and add the rettich and let it boil shortly until the rettich is cooked.
Put the chicken, the tempe, the celery, the onion and the tomatoes in bowl and ladle the soup on top and serve.

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