1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

Terong Bajak/Badjak/Baiak
Spicy aubergines


Bahan-bahan:
Ingredients:
1 aubergine (purple)
6 terong gelatik (small green/white aubergines)
250 gr chicken
2 shallots
3 cloves garlic
3 tbsp sambal bajak/badjak (see recipe)
½ tsp salt
½ tsp pepper
1 tbsp oil

Cara membuat:
Preparation/method:
Cut the aubergines in small pieces and sprinkle the salt on top. Cut the meat into pieces, the shallots and the garlic fine. Heat in a wok the oil and fry the garlic and the shallots for 2 minutes. Add the aubergines and the meat and fry it for 5 minutes. Add the sambal and the pepper and fry it slowly until done.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 86 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5234353