Tumis Kacang Lendir - stir fry of okra with oyster sauce
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Tumis Kacang Lendir
stir fry of okra with oyster sauce
Bahan-Bahan:
ingredients:
100 gr kacang kendir / okra
2 cloves of garlic
1 shallot
1 tsp oyster sauce
1 tsp salt
1 tsp palmsugar
150 ml of water
water
1 tbsp oil
Cara membuat:
preparation:
Heat in a pan the water and blanch the okra for 3 minutes. Then cut the okra into pieces. Cut the shallot and the garlic into thin slices.
Heat the oil in a pan and fry the shallot and garlic for 2 minutes. Then add the water, salt and palm sugar and mix well and bring to the boil. Then add the okra and cook until tender. Serve.
stir fry of okra with oyster sauce
Bahan-Bahan:
ingredients:
100 gr kacang kendir / okra
2 cloves of garlic
1 shallot
1 tsp oyster sauce
1 tsp salt
1 tsp palmsugar
150 ml of water
water
1 tbsp oil
Cara membuat:
preparation:
Heat in a pan the water and blanch the okra for 3 minutes. Then cut the okra into pieces. Cut the shallot and the garlic into thin slices.
Heat the oil in a pan and fry the shallot and garlic for 2 minutes. Then add the water, salt and palm sugar and mix well and bring to the boil. Then add the okra and cook until tender. Serve.
- Written by AsianCook
